Càlido
"La Calda", that's what they called the valley where our Muscat vineyard grows, which, because of its exposure guarantees excellent ripening, while its limestone soil gives minerality and freshness. A small masterpiece of sweetness produced in 0.375 l bottles
IGT TERRE LARIANE ROSSO PASSITO VENDEMMIA 2023
Grapes: Red Muscat
Harvest: Manual in early September, "appassimento" drying for 20 days in the "fruttaio".
Winery: Fermentation and maceration at very low temperatures. Sugar residue of 110 g/l.
Production: 1,800 bottles of 0.375 l.
Tasting notes: Intense ruby red color. On the nose rosehip jam, small red fruits and cloves. On the palate in addition to sweetness, there is a fresh, pleasant persistence. Pair with dry pastries or savory, aged cheeses.
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